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Oncology Nutrition for Clinical Practice, 2nd Edition
Book by Anne Coble Voss, PhD, RDN, LDN, and Valaree Williams, MS, RD, CSO, LDN, CNSC, FAND
Study Guide by Valaree Williams, MS, RD, CSO, LDN, CNSC, FAND
Edited by Wolf J. Rinke, PhD, RDN


T367
55 CPEUs
HARD COPY
$393.95

Book, 690 pgs and Study Guide with 1 Reporting Form, 34 pgs.
This CPE program is designed to help you increase your knowledge of the basics of cancer
development, diagnosis, and treatment, nutritional impacts of cancer, and medical nutrition therapy
for patients with cancer. It is also designed to help you earn 55 Level 2, Continuing Professional
Education Units (CPEUs).

For more information, click here.

Approved by CDR

For RDs/RDNs & DTRs/NDTRs for the Professional Development Portfolio

SUGGESTED Performance Indicators (PIs):
8.1.1, 8.1.5, 8.2.1, 8.2.3

DON'T SEE your Performance Indicators listed here?
There are many Performance Indicators (PIs) that are applicable we can't list them all &
Per CDR you may use ANY PI as long as it relates to your Learning Plan.
For details
click here.

Share with a friend and Save! Click here for important information about sharing.
To order an ADDITIONAL Reporting Form click below:

T367F 55 CPEUs
REPORTING FORM
$125.00

Oncology Nutrition for Clinical Practice, 2nd Edition
Book by Anne Coble Voss, PhD, RDN, LDN, and Valaree Williams, MS, RD, CSO, LDN, CNSC, FAND
Study Guide by Valaree Williams, MS, RD, CSO, LDN, CNSC, FAND
Edited by Wolf J. Rinke, PhD, RDN

© 2022 Wolf Rinke Associates, Inc. All rights reserved for this self-directed accredited learning program. Reproduction in whole or part without written permission, except for brief excerpts, is prohibited.

OVERVIEW AND INTRODUCTION

Welcome to the pre-approved, accredited CPE program for Oncology Nutrition for Clinical
Practice
, 2nd Edition. The program consists of a book of the same title edited by Anne Coble Voss,
PhD, RDN, LDN, and Valaree Williams, MS, RD, CSO, LDN, CNSC, FAND, and this study
guide. This CPE program is designed to help you increase your knowledge of the basics of cancer
development, diagnosis, and treatment, nutritional impacts of cancer, and medical nutrition therapy
for patients with cancer. It is also designed to help you earn 55 Level 2, Continuing Professional
Education Units (CPEUs).

To get the most out of this CPE program, it is suggested that you adhere to the following
four steps:

  • Review the objectives of this study guide.
  • Read and study the book.
  • Assess what you have learned by answering the self-assessment questions in this study
    guide.
  • Compare your answers to the answer key, which you will find at the end of the study guide.
    If you scored at least 80% correct, you have completed the program and are ready to transfer your answers to the CONTINUING PROFESSIONAL EDUCATION REPORTING FORM in front of this study guide. If you scored less than 80% correct, re-read the appropriate sections of the book and until you score at least 80% correct.

After you have successfully completed the program by scoring at least 80% correct, follow
these instructions to claim your CPE credit:

Fill out the CPE REPORTING FORM and the MANDATORY Critical Thinking Evaluation Tool (CTT) that must be completed by all credentialed practitioners per CDR and submit them online at www.easyCPEcredits.com.

If you would like to submit your completion via fax or mail, please transfer your test
answers and fully complete the CPE Reporting Form and:

  • fax to (410) 531-9282, or
  • mail to Wolf Rinke Associates, 3801 Schuylkill Road, Spring City, PA 19475.

Upon receipt of your CPE Reporting Form, we will email you a Certificate of Completion within 3-5 business days.

When you submit your CPE Reporting Form to us via fax or mail, be sure to write your correct email address in the space provided on the CPE Reporting Form. If writing by hand, be sure to print your email address.

To ensure that our emails are delivered to your inbox (instead of your junk/spam folders), please add cpesupport@wolfrinke.com to your Address Book or Safe List of allowed email senders. Also, be sure to allow attachments from this email address.

LEARNING OBJECTIVES

Upon completion of this CPE program, you will be better able to:

  • Apply cancer staging knowledge to provide medical nutrition therapy for patients with
    cancer.
  • Integrate common side effects and nutrition impact symptoms of cancer treatment into
    nutrition assessment and intervention.
  • Pinpoint potential areas of difficulty in meeting nutritional needs throughout cancer
    treatment.
  • Assist clients in meeting recommended intakes for calories, protein, fluids, and
    micronutrients during and after cancer treatment.
  • Formulate medical nutrition therapy interventions for a variety of cancer diagnoses.
  • Apply knowledge of medications for symptom management to promote improved oral intake
    for patients with cancer.
  • Apply knowledge about the absorption, functions, and interactions of vitamins to identify
    potential deficiencies in patients with cancer.
  • Assist clients in the initiation and management of enteral nutrition.
  • Recommend foods that are appropriate for specific nutrition impact symptoms.
  • Apply findings from recent research and guidelines when counseling clients about cancer
    prevention and survivorship.
  • Discuss food safety principles for patients undergoing hematopoietic cell transplantation.
  • Pinpoint potential areas of difficulty in meeting nutritional needs throughout cancer
    treatment.
  • Integrate knowledge of the impact of cancer and cancer treatments on lab values and utilize
    appropriate lab monitoring and interventions.
  • Discuss the nutritional impact of common surgeries for cancer treatment.
  • Apply nutrition-focused physical exam principles.
  • Determine the nutrition needs of patients with cancer.
  • Recommend appropriate medical nutrition therapy for patients undergoing hematopoietic cell
    transplantation.

ABOUT THE AUTHOR OF THE STUDY GUIDE

Valaree Williams, MS, RD, CSO, LDN, CNSC, FAND, currently works as a clinical oncology nutritionist for the American Oncology Network. Over the past ten years, she has worked in outpatient cancer centers across the United States. Additionally, she serves in multiple roles for professional organizations including serving as the chair of the ASPEN Oncology Section and as a Commissioner for the Commission on Dietetic Registration. Valaree completed her Bachelor of Science degree from the Indiana University of Pennsylvania, her dietetic internship at the University of Pittsburgh Medical Center Presbyterian Shadyside Hospital, and her Master of Science degree from Chatham University. She also received a certificate of completion for participating in an item writer training program sponsored by the Commission on Dietetic Registration (CDR).

ABOUT THE EDITOR OF THE STUDY GUIDE

Wolf J. Rinke, PhD, RDN, is the president and founder of Wolf Rinke Associates, Inc., a company that has provided high-quality CPE programs to nutrition and dietetics practitioners since 1990.

Dr. Rinke earned a BS at Drexel University, an MS at Iowa State University, a PhD in Continuing and Vocational Education (Adult Ed) at the University of Wisconsin, and interned at Walter Reed Army Medical Center. He completed a CPE item writing workshop sponsored by the Commission on Dietetic Registration (CDR).

Dr. Rinke is a past Adjunct Associate Professor, Graduate School of Management & Technology at the University of Maryland, and a former Adjunct Faculty Member of the School of Continuing Studies at The Johns Hopkins University.

He has served as past president of the District of Columbia (DC) Dietetic Association and has been honored by the Academy of Nutrition and Dietetics with the Award for Excellence in the Practice of Management, the Outstanding Dietitian of the Year Award, and the Outstanding Service Award, in addition to delivering the Lenna Frances Cooper Lecture.

Dr. Rinke has served in numerous leadership roles at the Academy of Nutrition and Dietetics: Chair of the Scholarship Committee for Dietitians in Business and Communications; Chair of the Communication Committee, Honors Committee, and Licensure Panel and Ethical Practices Task Force for the Commission on Dietetic Registration; Chair of the Area Coordinating Committee and Chair for the Code of Ethics; Member of the Resource for Education Programs Committee; Member of the House of Delegates; and Member of the Board of Directors.

Dr. Rinke is the author of more than 500 articles, numerous CPE self-study programs, and several popular books including Make It a Winning Life: Success Strategies for Life, Love and Business; Winning Management: 6 Fail-Safe Strategies for Building High-Performance Organizations; and Don’t Oil the Squeaky Wheel and 19 Other Contrarian Ways to Improve Your Leadership Effectiveness.

His popular CPE programs available at www.easyCPEcredits.com include:

  • Beat the Blues: How to Manage Stress and Balance Your Life
  • Win-Win Negotiation: Fail-Safe Strategies to Help You Get More of What You Want
  • Time Management: How to Stretch the Time Rubber Band
  • Knock ‘em Alive Presentation Skills: How to Make an Effective Presentation for 1 to 1,000
  • The Power of Communication: How to Increase Your Personal and Professional Effectiveness
  • Manage Electronic and Traditional Meetings and Correspondence More Effectively
  • Delegation and Coaching: High Impact Strategies for Doing More with Less
  • High Impact Strategies for Achieving Peak Team Performance
  • Develop a Positive Attitude: Live a Healthier and More Productive Life
  • Goals—Your Road Map to Success
  • Manage Your Energy: Get More Done and Have More Fun
  • Contrarian Leadership: 21 Strategies to Improve Your Leadership Effectiveness

ACKNOWLEDGEMENTS

Special thanks to the following individuals for their careful review of this CPE program.

Hillary Buch, MS, RD, CSO, LD
Clinical Oncology Dietitian for American Oncology Network - Zangmeister Cancer Center
Clovis, CA

Nicole E Franklin, MS, RDN, CSO, LDN
Clinical Oncology Dietitian for American Oncology Network - Messino Cancer Center
Asheville, NC

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