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Advanced Sports Nutrition: Fine-Tune Your Food and Fluid Intake for
Enables you to help your clients stay healthy while excercising or competing at top levels so that they have longer athletic careers, consistently improve in their sport, and reduce the risks for chronic diseases. Great resource to help you pass your Board Certification as a Specialist in Sports Dietetics (CSSD). Share with a friend and Save! Click here for important information about
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Advanced Sports Nutrition: Fine-Tune Your Food and Fluid Intake for © 2024 Wolf Rinke Associates. All rights reserved for this self-directed accredited learning activity. Reproduction in whole or part without written permission, except for brief excerpts, is prohibited. LEARNING OBJECTIVES
ABOUT THE AUTHOR OF THE BOOK Dan Benardot, PhD, RD, FACSM, is a professor emeritus at Georgia State University (GSU) and a professor of practice in the Center for the Study of Human Health at Emory University. He was a professor of nutrition and of kinesiology and health at GSU, where he also cofounded and directed the Laboratory for Elite Athletic Performance. Benardot is the inventor of NutriTiming web-based and Apple iOS software, which provides real-time actionable advice on energy balance to improve body composition and athletic performance. He is the author of several books and book chapters and of numerous refereed journal articles. As the national team nutritionist for USA Gymnastics, Benardot worked with the gold-medal-winning women’s gymnastics team at the 1996 Atlanta Olympic Games. He was also the nutritionist for the medal-winning U.S. marathoners at the 2004 Athens Olympic Games, and he worked with the marathoners selected to represent the United States at the 2008 Beijing Olympic Games. He served as nutritionist for USA Figure Skating for many years and was the Atlanta Falcons team nutritionist for the five years leading up to their 2017 NFC championship. Benardot received his PhD in human service studies and nutritional sciences from Cornell University. He is a Registered Dietitian (RD) certified by the United States Commission on Dietetic Registration, and a Licensed Dietitian (LD) in Georgia. He received an honorary doctorate from Marywood University for his work in the area of sports nutrition, and he is a fellow of the American College of Sports Medicine. Benardot’s primary area of expertise is sports nutrition, with a research emphasis in real-time energy balance and nutrition issues related to competitive athletes. His research has been funded by several organizations, including the United States Olympic Committee and the American Cancer Society. ABOUT THE AUTHOR OF THE STUDY GUIDE Jacqueline S. Gutierrez, MS, MSEd, RD, CDN is a Registered Dietitian and a Certified Dietitian-Nutritionist with over twenty-five years of experience helping people to improve their health through better nutrition. She has a bachelor’s degree in Biology from Hunter College, a master’s degree in Medical Biology and Nutritional Science from Long Island University, C.W. Post Campus, and a master’s degree in Secondary Education from Queens College. She also holds a certificate in Adult Weight Management. If you prefer to order by phone, mail or fax click below Order Formor click here to contact us with other questions. For information about our other products and services return to the sidebar at the top of the page. |
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